Sweet Marjoram – Aromatic Herb for Cooking

Sweet marjoram (Majorana hortensis) is a traditional and aromatic culinary herb often used to season meat dishes, tomato sauces and other warm meals.

Sow the seeds from spring to early summer in rows outdoors and thin the seedlings if needed. Cut the leaves before flowering, when their aroma is at its strongest. Sweet marjoram is suitable for both drying and freezing for later use.

• Botanical name: Majorana hortensis
• Manufacturer: Buzzy®
• EAN code: 8711117011453
• Contents: approx. 0.75 g.
• Sowing period: Spring to early summer